Agriculture's vital resource, irrigation, has kept civilizations alive for millennia. Watering crops has always been an art form, from the hanging gardens of Babylon to the huge plains of today. This chapter examines the several irrigation methods that are widely used in contemporary agriculture, highlighting their advantages, disadvantages, and best uses.
The Classics: Surface Irrigation
The most ancient type of irrigation, surface irrigation, has been used for generations. Applying water straight to the soil's surface enables it to seep in and reach the roots of the plants. Often called flood irrigation, this approach is easy to use and requires little upfront setup money. It does, however, have disadvantages. Significant amounts of water can be lost to evaporation and runoff, particularly under windy or uneven circumstances. Furthermore, in some soil types, surface irrigation can result in salinization and waterlogging..
Here are some sub-categories of surface irrigation:
- Flood irrigation: As the name suggests, fields are flooded with water, soaking the soil.
- Furrow irrigation: Small channels are created between crop rows, and water is delivered through these furrows.
- Border strip irrigation: Long, narrow strips of land are bordered by raised edges, and water flows down these strips.
Some variations of sprinkler irrigation include:
- Solid-set sprinklers: Permanently installed systems with sprinklers positioned throughout the field.
- Traveling sprinklers: Mobile systems that move across the field on rails or wheels.
- Center pivot irrigation: A large sprinkler system with rotating arms that covers a circular area.
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